Inspiring moments: Volunteers making a difference
Rinda & Doug are preparing hot dogs for a meal. This is how it all started about 10 years ago. In the beginning meals were served the two days a month. This quickly grew into a daily operation.
When COVID hit our community, we could no longer serve gathered meals, so Giving Hope Charity was formed, delivering individual bags into the hands of the homeless and food insecure.
In this meal that was packed the homeless were offered hotdogs, pizza, a turkey or ham and cheese sandwich, a bag of chips, pack of crackers, and a sweet. Each bag also includes condiments and utensils if needed.
Sample of what was given on a weekday.